PROTILAC

Product Description

- Protilac is an optimal replacement of skimmed milk powder for use in all kind of animal feeds.

- Protilac is a sophisticated product developed to be used by feed compounders and livestock producers.

- High standard quality controls make sure that Protilac meets strict quality specifications.

Functional Properties and Applications

- Highly concentrated in protein and necessary amino acids.

- Highly digestible

- Easy to handle and mix

- Very stable and has a long shelf life

- Consistently meets very high quality criteria

- Free from any nuclear radiation

- Maintains identical growth results.

Packaging

- In multiwall paper bags of 25 Kg with PE-innerliner.

Transport

- 20ft Full Container Load : 19.000 Kg Net.

- 40ft Full Container Load : 25.000 Kg Net.

Nutritional Evaluation

Calf diets : Inclusion rates up to 15 - 20%

Pig  diets : Inclusion rates up to 20 - 25%

TYPICAL ANALYSIS

• Crude Protein            38.30 %
• Crude Fat     1.75 %
• Moisture    5.90 % Max.
• Ashes  8.70 %
• Fiber    2.03 %
• Ca  0.60 %
• P.  0.50 %
• Lysine    2.51 %
• Methionine    0.68 %
• Methionine + Cystine    1.22 %
• Lactose 20.00 %

AMINO ACIDS /MINERALS

• Threonine 1,59 %
• Tryptophan 0.52 %
• Arginine 2.76 %
• Glycine 1,51 %
• Isoleucine 1.92 %
• Leucine 2.94 %
• Valine 1.93 %
• Tyrosine 1.30 %
• Histidine 0.92 %
• Alanine 1.65 %
• Phenylalanine 1.80 %
• Na 0.90 %
• K 2.12 %
• Cl 0.65 %
• ME     3520  kcal/kg
• DE     3710  kcal/kg
• NE     2410  kcal/kg
• TDN       82,00 %

MICROBIOLOGICAL

Total plate count Max. 50.000/g

Coliform organism Max. 10/g

Thermophilic aerobic spores Max. 10/g

Mould and Yeast Max. 100/g

Salmonella Negative 25/g

PHYSICAL PROPERTIES

Particle Size: Standardized

Bulk Density: Standardized

Color: Light Creamy

Taste and Smell: Bland